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Time To Grill: w Pillsbury Classic Pizza Crusts

Grilled PizzaBy the date, it’s summer in the city, but by the temperature it feels like fall. Either way, it’s the perfect time for grilling.

Last night, Mr. Houseful and I decided to do something that we had never done before, and that is, grill pizza. We had some flukes, but overall, it came out pretty well. Pillsbury provided us with supplies to make the perfect pizza!

To start, I got Pillsbury pizza crust (and remember to cut those Box Tops for Education off) and gathered some of my favorite toppings: mushrooms, pancetta, prosciutto, and pepperoni and fired up the grill!

More Pizza Toppings Pizza Toppings

We followed the instructions available for grilling the crust (you have to do that first) and proceeded to finish out our cooking on the grill.

I was going to get all fancy schmancy and let the kids create their own mini-pizzas, but re-entry from BlogHer ’13 had me rethinking that one. So we ended up with an Italian type, meat lovers pizza that made everyone happy.

Pizza Closeup

BTW, if you do not have a pizza cutter, you’re missing out. It’s one of the many things that bring me joy in my kitchen. But watch your fingers, I hear they’re sharp.

So, I have one of these to give away:

Grill_SetDon’t you want one?! Despite the cooler weather here in Chicago, it’s still grill time! Just enter through the Rafflecopter, and you’re set!

a Rafflecopter giveaway

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14 Comments

  • Reply
    Telisa
    July 31, 2013 at 12:30 pm

    My husband loves to grill everything! I have to get the supplies to do this on Friday..pizza night. I know he’ll get a kick out of it.

  • Reply
    rod jackson
    July 31, 2013 at 8:57 pm

    mushroom, olive and pepperoni
    mrsrodjac at

  • Reply
    Jessie C.
    July 31, 2013 at 9:35 pm

    I like mushroom, peppers, onion and cheese.

  • Reply
    Amber
    August 1, 2013 at 3:23 pm

    I LOVE PEPPERONI
    Amber recently posted..Starbucks: Buy any size Valencia Orange Starbucks Refreshers, get one for free from 8/1-8/3.My Profile

  • Reply
    Sandy VanHoey
    August 1, 2013 at 5:49 pm

    Double cheese, pepperoni and mushrooms is the pizza we love

  • Reply
    Jessica To
    August 1, 2013 at 6:04 pm

    I like beef and extra cheese!

  • Reply
    kolpin
    August 4, 2013 at 7:41 am

    i love chicken, bbq sauce, and caramelized onions.

    rafflecopter: daniel

  • Reply
    Sarah Hall
    August 5, 2013 at 10:40 am

    I love onions, mushrooms, and peppers on my pizza.

  • Reply
    Julie
    August 5, 2013 at 3:21 pm

    lots of cheese and pepperoni

  • Reply
    Mea
    August 5, 2013 at 5:34 pm

    I came across your site looking for easy way to grill pillsbury pizza crust. I know I have some at home, but good to know there are instructions on the pkg. Great post, keep your fingers crossed it turns out good 🙂

    • Reply
      Natasha Nicholes
      August 5, 2013 at 5:45 pm

      Hi Mea!

      Another suggestion that I have seen around is to grill it on the aluminum foil, that way, it won’t crisp up so fast, unless of course you like REALLY crispy crust. 🙂 Thanks for stopping by!

  • Reply
    Susan Christy
    August 6, 2013 at 2:30 pm

    Sausage, Mushrooms & Jalapenos

  • Reply
    Lindsey D.
    August 7, 2013 at 4:56 pm

    Spinach, feta, and black olives

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